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Brunch Just Got Bigger & Better

Looking for a place to hold your next event? Consider our private room with no room fee! You and your guests will enjoy the same great Broken Yolk food and hospitality as always but the space will be fully dedicated to your needs. We offer ordering options such as buffet style or have your guest order from our full menu. Book your event today by contacting our location to reserve your space and to choose from our ordering options.

Amenities

  • Private meeting room accommodating up to 20 - 100 guests. 
  • Fully Renovated
  • No additional room fee
  • Seating Arrangements
    • U-Shaped
    • Rectangle Shaped
    • Grouped tables
  • Free Wifi
  • Flat Screen TVs
  • Mic Access / HDMI adaptability

Breakfast Buffet

$18 per person plus tax and gratuity 

Minimum 25 people

Includes:

  • Scrambled eggs
  • Home fries or Hash Browns
  • Bacon or Sausage
  • Pancakes or French Toast
  • Fresh Fruit
  • Blueberry Muffins
  • Coffee, tea or soda

Featured Menu

$19 per person plus tax and gratuity. Includes choice of 1 entrée and 1 beverage (coffee, tea or soda) 

Minimum 20 people M-F
Minimum 30 people Sat-Sun

2–2–2
 2 Eggs any style, 2 Pancakes or French Toast, 2 slices of Applewood Bacon or Sausage Links

FETA AVOCADO TOAST
 Thick sliced artisan grain bread lightly toasted and topped with fresh avocado, arugula, cherry tomatoes, feta cheese, and a balsamic drizzle. With two poached eggs.

CALIFORNIA BREAKFAST BURRITO
 Scrambled eggs, bacon, Cheddar cheese, homefries and fresh avocado wrapped in a flour tortilla. Served with our homemade salsa, Mexican rice and refried beans.

BAJA BREAKFAST TACOS
 Two corn tortillas filled with scrambled eggs and spicy chorizo. Topped with avocado, salsa fresca, and cotija cheese. Served with Mexican rice and black beans.

TIKI TOAST
 Three extra thick slices of sweet Hawaiian bread dipped in egg batter then grilled to a golden brown & topped with strawberries, blueberries, caramel drizzle and shredded coconut.

CHICKEN & WAFFLE
 Crispy fried all-white meat chicken tenders served on a Belgian waffle with powdered sugar, pecan drizzle and whipped butter.

Event Inquiry

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